Location: Grimshaw, AB
Terms of Employment: Terms of employment
Company: Johnny’s Sausage & Meats Ltd.
Date Posted: Posted on April 08, 2021
Salary: Salary$$25.00HOUR hourly for 40 hours per week
Timings: Day, Weekend, Overtime, Early Morning, Morning
EducationSecondary (high) school graduation certificate
or equivalent experienceExperience3 years to less than 5 yearsSpecific SkillsSlaughter livestock and remove viscera and other inedible parts from carcasses; Remove bones from meat; Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packagingEquipment and Machinery ExperienceStunning devices; Saws; Power cutting tools; KnivesWeight HandlingUp to 45 kg (100 lbs)Work SettingSlaughter houses; Meat processing and/or packing plant/establishmentSecurity and SafetyDriving record check (abstract); Drug test; Criminal record checkOwn Tools/EquipmentSafety equipment/gearWork Site EnvironmentNoisy; Cold/refrigeratedTransportation/Travel InformationOwn transportation; Own vehicle; Valid driver’s licence; Public transportation is not availableWork Conditions and Physical CapabilitiesRepetitive tasks; Handling heavy loads; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Standing for extended periodsPersonal SuitabilityAccurate; Team player